Chef knives are a staple in many kitchens.They are small, sharp, and inexpensive, and they are also versatile enough to be used in nearly any cooking application.But what makes them unique?What makes a chef knife different?Here’s a look at the key characteristics of a chef blade: A chef knife is usually the same blade as…
Category: Contact
How did Chef Boyardee Pizza become the top-selling pizza in the UK?
Chef Boyaudee Pizza has gone on to become the most popular pizza in Britain, and is now the most widely sold pizza in Europe, according to the latest figures from the UK’s top pizza chain.The company, which has been in business since 1971, now boasts an impressive 200 million customers.The pizza chain also has more…
How to cook your way through the Battle Chef Brigade
It’s been over a year since I first began working at Ben Robinson, a new restaurant in Atlanta that was the brainchild of former New York chef/producer Ben Robinson.It wasn’t until I began attending his events that I realized that this wasn’t a restaurant I had come to love.Ben Robinson was a pioneer in the…
How to cook your own cookbook
Chef knives are becoming an increasingly popular kitchen tool, and it’s no surprise that they’re also becoming more affordable.There are now over 1,500 different cookbooks out there that you can choose from, including the popular SuperChef cookbooks.There’s also a growing number of cookbooks that focus on different aspects of kitchen life, like cooking for your…
The best and worst restaurants in Toronto’s hottest new neighbourhoods
The Toronto food scene has been exploding in recent years, with an abundance of new eateries popping up across the city.Now, a slew of new restaurants are opening in a number of neighbourhoods, making the city one of the hottest in Canada.Below, we’ve put together a list of the best and the worst Toronto dining…
How the ‘World of Food’ is coming to life as Fox News Channel brings Chinese restaurants to America
New York, NY—July 18, 2017—The New York Times Magazine, the largest-selling food and beverage brand in the United States, has announced that it will bring China’s signature cuisine to Fox News channels America, starting with a special “China Cookbook” on Tuesday, July 24.The book, based on the acclaimed bestseller by chef Yang Chen, will be…
What’s Cooking and Where to Get It?
The most exciting thing about chefs is that they can cook anything and have it all: From the simplest of food to the most complex of culinary tricks, all under the guidance of a master chef.But when you’re trying to do something that’s not easy, what’s the best thing to do?The answer?Get the basics right,…
Food critic: The best restaurants in America
Chef John Levy and his wife, restaurant partner Laura Levy, have opened a new restaurant in downtown San Francisco.The restaurant, The Brasserie Savoy, features the signature cream cheese raviolis.It will open on Sunday, Nov. 5.The Brassierz are a team of Italian cooks who are working with local chefs to produce a menu of dishes inspired…
Why this grill’s not just for cooking steak
A new grill made by a Brooklyn-based chef with a penchant for steak is the latest product from a Brooklyn restaurant that focuses on cooking meat and veggies at home.It’s called The Grill.It’s a one-person operation, but the two people behind it, chef Justin Chia, and his wife, chef Jennifer Chia (the name is a…
How to save $150k on your green chef muppet salary
By now, you’ve probably heard of the recent controversy surrounding the pay of some green muppeteers.The controversy is over the salaries of several top-tier green muppet chefs, and whether or not they can afford to live in New York City.According to the New York Post, green maudlin chefs, such as Jamie Oliver, have been getting…